This plum jelly makes quick and easy use out of plums without having to pit them. The final product is a beautiful purple, sweet, spiced plum jelly that tastes like what cozy feels like. It also makes an excellent Christmas gift! Visions of plum...
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. Water bath canning is one of the easiest and most popular ways to preserve many types of food. An easy skill to master that requires no real special...
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. Learn how to can pineapple at home with a water bath canner. Have your own home-canned pineapple ready to use on pizzas, in sauces, smoothies and desserts, or to...
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. Honey is used in place of sugar in this recipe for home-canned peaches. A perfect way to preserve the taste of summer all year long! * * * Peaches don’t grow...
Preserving food is one of the most important homesteading skills you can acquire. Preserving food helps you save money on groceries, become more self-reliant and enjoy healthy, organic, seasonal food all year long. It’s also necessary to learn how to...
