* This article contains affiliate links. For more information, please read my Affiliate Disclosure. Homemade beef jerky is a delicious way to preserve meat for food storage and for easy transport to take on hikes, camping trips, road trips and to pack in a...
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. When we first started growing jalapeños, we did so with the intention of using them to make homemade salsa. We figured we’d be lucky to get enough jalapeños to...
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. When it comes to home-canned food, tomato sauce reigns supreme in terms of versatility. I don’t know about you, but in our house we eat a lot of tomato-based...
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. Canning and preserving food goes hand-in-hand with homesteading and self-sufficiency. And for the most part, it’s pretty safe and straight-forward....
Every year without fail, I wait until the last possible moment to harvest and preserve everything out of our garden, including my herbs. Sure, I harvest things throughout the season to eat or enjoy fresh, but when it comes to preserving (as with many other things),...