What to Stock In A Home Apothecary
Having a home apothecary full of medicinal herbs, tinctures and infusions of all kinds is many a homesteader’s dream! In fact, as far as goals and dreams go, it’s up there with having a pantry brimming with jars of home-canned food!
But for most homesteaders, herbal medicine and building a home apothecary tend to come later in the game, and it can be a bit confusing knowing just what you need to get started (and what you should be adding and stocking up on as you go).
To help make building and stocking your home apothecary or natural medicine cabinet a little easier, I compiled a list of all the ingredients I like to keep on hand for making my own medicinal preparations, as well as a suggested list of herbs to start growing or stocking up on and some other fantastic resources to help you get started preparing and using your own herbal medicine at home.
What is a home apothecary?
Before we get started, let me quickly explain what a home apothecary actually is for anyone who doesn’t know…
The term “apothecary” traditionally means “pharmacy,” or rather “pharmacist.” You see, long ago before modern day drug stores and pharmacies existed, herbal apothecaries were the place to go to get medicines, teas, tinctures, lotions and potions of all kinds.
The apothecary (which is also the term for the person who ran the shop), would not just dispense medicine, but would actually blend the herbs, mix the tonics and prepare the medicine on site.
Similarly, just like most people have medicine cabinets full of name-brand pharmaceuticals, creams and cosmetics today, people used to store their own medicines and personal care products at home too, but instead of synthetic drugs, pills and pharmaceuticals, they stored jars of dried herbs, medicinal salves and bottles of herbal tonics, tinctures, elixirs and infusions, many (or most) of which they mixed at home themselves.
But home apothecaries are seeing a comeback as more and more people become interested in herbal and natural medicine and look to lessen their dependence on pharmaceuticals.
A modern day home apothecary can be as simple or elaborate as you like; From storing a few bottles and Mason jars on a shelf or in your existing medicine cabinet, to purchasing or building a custom home apothecary cabinet. Have fun with it!
*** For a printable version of this list, click here to access my Free Resource Library and download my full apothecary checklist from the “Home Pharmacy Resources” section. ***
A quick disclaimer
Every time I share anything about herbal medicine I’m obliged to share the following disclaimer, which is that I am not a doctor, a certified herbalist or a medical professional of any kind, and for safety reasons I always recommend speaking with your family doctor or primary health care provider before using herbal medicine.
Remember that just because something is natural doesn’t automatically mean that it’s safe.
Some herbs can interfere with other drugs or medical conditions or may not be recommended for use by people of all ages, by women who are pregnant or nursing, etc. So, as always, use common sense and speak to your doctor about any health concerns you have.
Alright, let’s get into it…
What to stock in a home apothecary
Stocking a home apothecary is very similar to stocking a home pantry: since you’ll be making many of your own herbal remedies from scratch, I recommend stocking up on a variety of versatile staple items that can be used to create a wide variety of homemade medicines and cosmetics.
Here’s a list of items you might want to consider purchasing or gathering for your home apothecary:
Dried herbs, flowers, spices and teas
You can’t make your own herbal medicine without herbs! While the list of medicinal herbs to keep in your home apothecary could very well be endless, here are a few herbs and spices you might want to consider stocking (and possibly even growing) at home:
- Astragalus
- Basil
- Calendula
- Cannabis* (beware of the laws in your area)
- Catnip
- Chamomile
- Cinnamon
- Cloves
- Comfrey
- Dandelion (dried flowers and roots)
- Dried chilli peppers/flakes
- Dried citrus peels or slices (lemon, lime, orange, etc.)
- Echinacea
- Elderberries
- Ginger
- Herbal teas/tea blends (store-bought or make your own with the dried herbs listed here)
- Lavender
- Lemon Balm
- Oregano
- Peppermint
- Red raspberry leaves
- Rosehips
- Rosemary
- Sage
- Stinging nettles
- Tea (black & green)
- Thyme
- Tulsi (aka. Holy Basil)
- Turmeric
- Yarrow
While you may already be growing some of these herbs, spices and plants at home, you can also purchase dried medicinal herbs. I don’t recommend using dried herbs from your local grocery store for medicinal purposes, however. For starters, you don’t know how long those herbs have been sitting there, and often they’re ground up quite fine. Both of these factors lead to them losing their potency and making their medicinal properties a lot weaker. Not to mention, store-bought culinary herbs aren’t always guaranteed organic, and you definitely want to be using organically grown herbs for medicinal purposes.
One of my favourite places to source dried medicinal herbs is Starwest Botanicals. They’ve got just about every herb under the sun, including bulk herbs and spices, bulk herbal teas, herbal extracts and capsules and a bunch of other herbal products and accessories.
Another great source for dried herbs, medicinal herb seeds and herbal teas is Farmhouse Teas. My friend CeAnne runs this incredible small business with her husband and children and makes her own herbal tea blends that are both delicious and full of medicinal properties.
She also sells a medicinal tea blending kit, which includes 10 packages of dried herbs so you can make your own herbal tea blends or medicinal preparations at home, seeds so you can start growing your medicinal herbs at home, and my personal favourite, her Dump & Go Mix Trio which includes 3 packages of pre-mixed herbs and spices to make your own Elderberry Syrup, Wild Cherry Bark Syrup and Fire Cider at home.
If you have a good, reasonably priced organic health food or bulk store in your area, this might also be a good place to source dried herbs and spices for your home apothecary.
Related: 4 Ways to Preserve Herbs At Home
Solvents
Aside from the herbs themselves, you’ll also want to store some basic ingredients for making medicinal preparations at home, including a variety of liquid solvents, which can be used to make herbal infusions like tinctures, liniments and elixirs. Here are a few to keep on hand.
- Alcohol (vodka and/or brandy)
- Apple cider vinegar (store-bought or homemade)
- Coconut oil
- Distilled water
- Glycerin
- Honey (raw, local, unpasteurized is best)
- Maple syrup
- Olive oil/other liquid carrier oils
- Rosewater
- Witch Hazel
Tinctures are one of the most popular types of herbal medicinal preparations to make at home, and can make you feel like a real herbalist (or cottage witch!) To make a basic medicinal tincture, cover dried herbs with vodka or other 80 to 100 proof grain alcohol (or brandy) and let sit and infuse for several weeks. Then strain the herbs out and store the liquid extract (aka. tincture) for medicinal use.
Tinctures are a great way to prepare and take medicinal herbs like yarrow, echinacea and holy basil, and they’ll last for years on your shelf due to the alcohol content. However if you’d prefer not to use alcohol, you can also make a glycerite, which is prepared the exact same way as a tincture except with vegetable glycerin as the solvent. This is a great option for kids.
Other types of medicinal preparations made with the above solvents include infused honey, infused oils, infused vinegars, oxymels (a mixture of infused herbal honey and vinegar), elixirs (herbs steeped in honey or maple syrup mixed with alcohol like brandy), topical astringents, liniments and compresses.
Essential oils
Essential oils are, well, an essential part of my own personal home medicine cabinet. Last I checked I had over 100, and I use them in one form or another pretty much every day.
I not only diffuse oils daily, but I also use them to craft homemade cosmetics and cleaning products, candles and room sprays, salves, lotions and topical medications.
While I’ve amassed my collection over the course of a few years, if you’re just starting your own collection, here are the essential oils I’d aim to stock up on first:
- Lavender
- Peppermint
- Tea Tree (aka. Melaleuca)
- Eucalyptus
- Lemon
- Orange
- Cinnamon
- Rosemary
- Pine or Spruce
I purchase all of my oils from Plant Therapy and find them incredibly affordable considering the high quality of their oils. They also offer some great sets, like the essentials gift set, which is a great way to start building your collection.
Related: How to Get Started With Essential Oils
Fresh ingredients
The following herbs and ingredients are best stored and used fresh rather than dried. These are great to keep on hand to use as medicine but you may want to keep them in your pantry:
- Garlic
- Onions
- Ginger
- Horseradish
Other apothecary ingredients
There are so many ingredients you could potentially add to your home apothecary, but here are a few more you might want to keep on hand for making your own all-natural medicine and personal care products:
- Beeswax (for making salves & balms)
- Bee pollen
- Sea salt
- Himalayan pink salt
- Epsom salts
- Sugar (for sugar scrubs & syrups)
- Lye (for soap-making)
Apothecary tools & equipment
You’ll also want to stock up on a few basic tools and pieces of equipment. Here’s what I recommend keeping on hand:
- Mortar & pestle
- Funnel
- Measuring cup & spoons
- Thermometer
- Kitchen scale
- Scissors
- Double boiler
- Assorted bottles, jars & containers
- Labels and a pen
A good mortar & pestle is an essential tool for every home apothecary. It can be used to grind up spices, crush fresh and dried herbs and make poultices and pastes. I like this stoneware mortar & pestle from Roots & Harvest, but there are lots of different kinds, including marble ones and even molcajetes, which are Mexican mortars & pestles traditionally made of lava stone. I have one of each, and love and use them all.
A few basic kitchen tools and gadgets are also useful for a home apothecary, including a funnel, measuring cups and spoons, a meat or candy thermometer, a kitchen scale and some scissors (check out these 5-blade Herb Scissors that make quick work of cutting up fresh herbs!).
A double boiler is also handy for melting down salves and balms. I use this double boiler pouring pot for candle-making, as well as for making medicinal salves at home.
Finally, you’ll want to keep an assortment of glass jars, bottles and labels on hand for storing and labelling dried herbs and medicinal preparations. Mason jars are great for storing herbs, spices and teas. I also like to keep a variety of glass amber bottles for making sprays, tinctures, syrups, salves and rollerballs, among other things.
Books and journals
I also highly recommend keeping a few solid herbal reference books on hand, as well as a journal to record your own herbal mixes and recipes in. This type of journal is referred to as a “Materia Medica.”
While there are a number of great books on herbal and natural medicine, these are my favourite go-to reference books:
- Rosemary Gladstar’s Medicinal Herbs: A Beginner’s Guide (by Rosemary Gladstar)
- Alchemy of Herbs (by Rosalee de la Forêt)
- The Country Almanac of Home Remedies (by Brigitte Mars & Chrystle Fiedler)
- Essential Oil Natural Remedies: The Complete A-Z Reference of Essential Oils for Health and Healing
As for your Materia Medica, any type of journal or notebook will do, however I like and use this one.
How to organize your home apothecary
How you choose to organize your home apothecary is completely up to you. You could simply use your medicine cabinet if you’ve got enough space. Otherwise you could use another larger cabinet, or you could splurge on an old-style apothecary cabinet or chest. There are some really beautiful ones out there if you’re willing to invest the money!
Of course you’ll want to keep everything tidy and organized so you know what you have and can easily access what you need, so try to keep like items together. You can use the different lists above to know how to organize and group things together.
The reality is that you might not have the space or set up to keep everything together. In our house, I store essential oils and some solvents, herbal preparations and cosmetics in our bathroom drawers and medicine cabinet, I store dried herbs, spices and tea, as well as most oils, vinegars, alcohols and honey in our pantry, and I keep my tools in my kitchen cupboards.
While it’s nice to fantasize about having a miniature version of an 18th century apothecary cabinet brimming with drawers full of dried herbs and curved bottles of potions lining the shelves, that’s not reality for most people, so make do with what you’ve got.
Start building your home apothecary today!
It’s really quite easy to start stocking your own natural home medicine cabinet, and you likely already have many of the above listed ingredients on hand! To help you take the next step, here are a few more helpful articles and recipes for herbal preparations and herbs you can gather to start building your home apothecary today:
- 13 Culinary & Medicinal Herbs to Grow At Home
- Homemade Elderberry Syrup Recipe
- How to Make Fire Cider At Home
- How to Safely Harvest & Use Stinging Nettles
- How to Use Yarrow to Cure Almost Any Ailment
- Harnessing the Healing Powers of Calendula
- DIY Dandelion Salve for Healing
- Homemade Vitamin C Powder
- Essential Oil Rollerballs for Spring & Summer
- Essential Oil Rollerballs for Fall & Winter
- DIY Bath Salts with Essential Oils
If you’re interested in going deeper and learning even more about herbs and how to build your own apothecary at home, I highly recommend checking out the extensive collection of recipes, blog posts and online courses from The Herbal Academy; my affiliate partner and go-to source for information on all things herbal medicine.
* A version of this article originally appeared in the November 2019 issue of Modern Homesteading Magazine: The Herbal Medicine Issue. To read the full issue, as well as gain access to our entire library of current and past issues and get new issues delivered to your inbox, visit modernhomesteadingmagazine.com and subscribe for just $19.99/year!
CATEGORIES
ABOUT ANNA
You Might Also Like
How to Use a Rocket Mass Heater to Cook & Heat Off-Grid
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. Learn how to heat and cook off-grid with a rocket mass heater, and why this is an even more energy-efficient solution than a traditional wood stove! This is a...
My Favourite Things – 2022 Edition (aka. The Modern Homesteader’s Christmas Wish List)
* This article contains affiliate links. For more information, please read my Affiliate Disclosure. Every year around this time, I compile a list of my favourite things: Things that I love, use or covet for my own homestead, and things that I know other modern...
If you haven't checked-in lately, the last week or so, we've sorta been in the trenches of homesteading and life over here. While some make it out to be glamorous all the time there are high's and low's just as there are in life.
With all that's going on, I've been making a point to find my way back into the garden, which is not only needed to feed my family, but also for some personal spiritual nourishment.
I just want to take a minute to love on my favorite veggie today, Broccoli! 🥦 It's one we plant over-and-over and I'm leaning into its abundance this year.
Not only is it one of my favorites, but we've also found it's one of the easiest veggies to grow so if you haven't tried it or added it to your garden yet, there's no better time than the present.
I've got an entire post on How to Grow Broccoli from Seed here: https://thehouseandhomestead.com/how-to-grow-broccoli-from-seed/ if you're looking for any tips or tricks.
In my "How to" post you'll also find a link to one of my favorite recipes for Cream of Broccoli Leaf Soup!
Can I be honest?
Sometimes you've gotta take a step back and look at the life you've created for yourself and ask yourself "is this truly what I want?"
The other day I shared about losing two of our rabbits this week to Rabbit Hemorrhagic Disease. The stress of losing them comes amidst a backdrop of heightened tensions around here...
From work pressures for Ryan to me trying to run a business and handle a very fussy, colicky 2-month-old (and a very busy 6-year-old), to things ramping up in the garden again and all of the other million things that need to get done (including multiple loads of laundry a day thanks to more spit up than I ever knew a baby was capable of producing), I finally felt like I was ready to crack this week.
Oh, not to mention we're doing this all on next to no sleep thanks again to our sweet boy.
I know this is all part of what we signed up for, but when it all happens at once, it can feel completely overwhelming. And when I'm completely overwhelmed and stressed out, that's exactly when I get sick too, which is exactly what happened a couple days ago.
Then yesterday (Saturday) I woke up feeling awful and decided to scroll Instagam as I nursed Noah. I saw other mothers with 6, 8 or even 10 kids somehow keeping it all together getting three square meals on the table every day while managing to keep a tidy kitchen and find time to Instagram about it.
I saw other homestead bloggers reaching new levels of success in their business that I can only dream about right now. And as I sat there in bed, covered in spit up with a ravenous baby nursing off me as I tried to console him, I felt sad for myself in that moment that I couldn't live up to the folks I was comparing myself to.
Later in the day I had to work, so Ryan took the kids to the beach and I stayed home. And I felt sad once again; Sad that I was missing out on yet another weekend with my family because I had created a life where I now have to work weekends just to keep up.
But the silver lining was that the work I had to do yesterday forced me out into the garden, and it was probably the most soothing thing I could have done for my soul.
(Continued in comments…)
Sometime homesteading looks like homegrown vegetables and freshly laid eggs and sourdough rising on the counter.
And sometimes it looks like tears when you have to bury one of your animals 😔
Ryan went out to feed the bunnies yesterday and Flopsy -our little black and white bunny- was laying dead in the pen. There was no blood, other than a little bit by her mouth. Seems like something internal happened. We’re not sure what.
Evelyn helped lay her to rest yesterday. It was a hard weekend for her. First she stayed with grandma and went with her to put her sick, 17-year-old cat down. Then she came home to the news that Flopsy was gone.
But I believe she’s more resilient because of it. We talked to her about how death is a part of all life, and allowed her to go through the stages of grief and process it however she felt she needed to.
Homesteading isn’t always sunshine and rainbows and snuggly barnyard animals. Homesteading teaches us hard lessons and helps us to become stronger and more resilient by challenging us daily.
Yesterday was a sad, hard day. But I’m glad we got to experience it together as a family.
A few years ago, Forbes published an article titled Dear Homesteaders, Self-Reliance is a Delusion.
Let’s unpack this…
What does self-reliant really mean? Is it actually achievable, or just a pipe dream?
Over on the blog today I'm unpacking all of these thoughts, and the things I do know for sure as a homesteader, mother and member of a strong and self-reliant community.
But I really want to hear from you! Post in the comments below what self-reliance means in modern times, or what steps you're taking to be more self-reliant.
Read the full article here: https://thehouseandhomestead.com/what-is-self-reliance/ or at the link in my bio
The spring issue of Modern Homesteading Magazine is out now!
It’s that time again...
The time when things begin ramping up in the garden, the barnyard and the home.
From trays of seedlings to baskets full of eggs, spring is in the air and I don’t know about you, but I’m here for it!
It’s also time for a brand new issue of Modern Homesteading Magazine, and boy do we have a good one for you…
In the spring issue, we cover a diverse range of topics from how to trade your skills for land to the realities of going off-grid, from seed-starting to what to do with too many eggs, and from the simple joys of a homemade herbal cocktail to the sometimes heavy emotional toll of raising meat animals.
In this issue, you’ll find:
🌱 What it really takes to live off-grid, with Tammy Trayer of Trayer Wilderness
🌱How you can trade your skills for a piece of land with the SKIP program from the folks at Permies.com
🌱 Everything you need to know about seed-starting to set your garden up for success and abundance!
🌱 What to do with too many eggs! Author Mimi Dvorak-Smith shares 800+ ways to use ‘em up when your hens start laying.
🌱 How to make your own healthier cocktails with homemade botanical syrups
🌱 Dealing with the emotional toll of raising meat animals on the homestead
Visit modernhomesteadingmagazine.com to login to the library and read the spring issue (current subscribers) or subscribe for just $19.99/year to read this issue and gain instant access to our entire library of past issues!
#modernhomesteading #homesteading #selfsufficiency #springonthehomestead
If you grow plants from seed (or if you want to), you’re likely going to want to start a few of them indoors. And if you start your seeds indoors, something that will make your life so much easier (and make your seedlings bigger, stronger and healthier) is an indoor growing stand with grow lights.
I've got a post I'm sharing with you today that will walk you through choosing the best type of lighting for whatever you're growing and then a step-by-step guide of how to make your grow stand, along with product recommendations if you want to make yours just like mine!
Ours can accommodate up to about 200 seedlings, but you can make yours as small or big as needed:)
You can check out the post here https://thehouseandhomestead.com/how-to-build-indoor-growing-stand/ or at the link in my bio.
Let me know in the comments what you're growing new, or what you're most excited about in your planting journey this year!
Theme of the Month: ADIDAS
No, not the textiles brand, it stands for: 𝗔𝗹𝗹 𝗗𝗮𝘆 𝗜 𝗗𝗿𝗲𝗮𝗺 𝗔𝗯𝗼𝘂𝘁 𝗦𝗲𝗲𝗱𝘀 because it's officially March and we are in full swing around here!
Before you just start throwing seeds in the ground or into red solo cups on your windowsill, it’s important to take some time to read your seed packets and get to know each crop’s specific needs.
Understanding the information on a seed packet is super important when it comes to gardening, especially if you want your plants to get a strong, healthy start and produce an abundance of food for you. And what gardener doesn’t want that?!
Set yourself up for success and take a minute to read through my 𝘏𝘰𝘸 𝘵𝘰 𝘙𝘦𝘢𝘥 & 𝘜𝘯𝘥𝘦𝘳𝘴𝘵𝘢𝘯𝘥 𝘚𝘦𝘦𝘥 𝘗𝘢𝘤𝘬𝘦𝘵𝘴 𝘎𝘶𝘪𝘥𝘦, before your weekend gardening plans begin.
Grab the guide link in my bio, or get it here: https://thehouseandhomestead.com/how-to-read-seed-packets/
Happy Planting:) ✨
This all-natural homemade toothpaste recipe is made with just four simple ingredients that are good for both your body and your bank account!
I’m on a personal mission to replace every commercially-made, toxic product in our home with homemade, all-natural alternatives. One-by-one, I’m getting closer every day.
The benefit of making all-natural toothpaste at home is avoiding the unhealthy additives found in most commercial toothpastes by substituting ingredients with proven benefits for oral health.
So if you’re also on a mission to rid your own home of toxic products and replace them with healthy, all-natural versions that actually work, then I highly recommend whipping up a batch of this all-natural homemade toothpaste.
Wishing you health, wealth and squeaky clean teeth… The all-natural way;)
You can find the recipe here https://thehouseandhomestead.com/all-natural-homemade-toothpaste-recipe/ or at the link in my bio.
It's that time of year 🌱 seed starting season!
I know you can feel it too. The transition from winter to spring is truly a special time. It’s when life begins again. It’s the very first taste of all that lies ahead.
So before you go just planting any and every seed you can get your hands on, I've got a list of 8 Things to Think About Before Starting Seeds, to get you off on the right food!
I will walk you through, planning, sowing, containers, watering, lighting and more, and if that's not enough you can download my Seed Starting Cheat Sheet at the end to lay it all out.
I hope you're as excited as I am for the beautiful Spring season that lies ahead:)
You can find the list here https://thehouseandhomestead.com/before-starting-seeds/ or at the link in my bio.
What are you planting this year? Anything new you've never tried before? Share with me in the comments!
Ever thought about growing mushrooms at home??
A great EASY way to get started is with one of these mushroom grow kits from @northsporemushrooms
All you need to do is cut open the pack, spray with a little water (the kits even come with a handy little spray bottle), and then sit back and watch the magic happen!
And seriously, watching mushrooms goes does feel a little like magic because they grow so fast you can practically see them growing, no time lapse necessary!
The mushrooms are ready for harvest in just a few days. No gardening experience or land necessary! Even a newbie homesteader in an apartment in the city can grow these babies!
This is a great way to dip your tow into the much bigger world of mushroom growing and harvesting, and to try out a few new varieties that you probably won’t find anywhere else.
I grew Pink Oyster Mushrooms, Lion’s Mane and Blue Oyster Mushrooms (all pictured here). I’ll be using the Pink Oyster Mushrooms in a rigatoni pasta for dinner tonight. I turned the Lion’s Mane into Lion’s Mane “crab cakes” and the Blue Oyster Mushrooms are delicious as part of a stir fry or sautéed in butter and spooned over sourdough toast.
If this reel intrigues you, you can grab your own mushroom grow kit (along with time of other mushroom related products, including fruiting blocks, outdoor log kits, medicinal tinctures, capsules and more) at northspore.com. Use code HOUSEANDHOMESTEAD for 10% off your order!
And if you haven’t yet, be sure to check out my interview with Louis Giller of North Spore Mushrooms in the winter issue of Modern Homesteading Magazine. You can also find my recipe for Lion’s Mane “Crab Cakes,” along with other delicious mushroom recipes and an in-depth feature on medicinal mushrooms including Lion’s Mane, Reishi, Chaga and Cordyceps in the winter issue.
Visit modernhomesteadingmagazine.com to subscribe or login to the library and read the current issue.
Mushrooms really are pure magic, don’t ya think? 🍄 ✨
#mushrooms #mushroomhead #shrooming #eatyourshrooms #mushroomsaremagic #modernhomesteading #urbanhomesteading #homegrown
If you’ve been following me for any length of time, it probably comes as no surprise that I don’t exactly love relying on the grocery store to provide for me and my family, and that sentiment is only getting stronger as time goes on.
Between supply chain issues, rising food costs and the plethora of unhealthy ingredients, chemicals and GMO foods on grocery store shelves, I’d rather toil in the garden and kitchen all year to grow and preserve my own food than have to rely 100% on grocery stores to provide for me.
But that being said, we are in no way 100% self-sufficient so when I do go to the grocery story, I haveI have some ingredient guidelines in mind that I use when shopping for my family.
Check out my shopping tips, what I do and don't buy, and where and who I like to buy from here at this link https://thehouseandhomestead.com/healthy-grocery-shopping-tips/ or at the link in my bio.
Usually by late February/early March, right about nowish, I’ve pretty much had enough of winter and the thought of enjoying a tropical fruit platter and a cold adult beverage on a sunny beach in *insert tropical vacation destination here* seems to be just about all I can think about...
But with a newborn at home that's about the last thing on our to-do list right now! So this year, I will be visiting my tropical escape via my favorite Low-Sugar Mango Jam recipe.
If you do have tropical vacation plans, have a piña colada for me 🙏🏼, but if you don't then this recipe may be just what you need to "escape" for a few minutes into that tropical paradise:) 🥭🍹
Check out the recipe here https://thehouseandhomestead.com/low-sugar-mango-jam-recipe/ or at the link in my bio.
Let me know how the recipe works for you, and if add in any additional fruits to change it up!
0 Comments