A Complete Guide to Organic Gardening for Beginners


* This article contains an affiliate link. For more information, please read my Affiliate Disclosure.

 

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden (or perhaps even a plant) before in your life, there are a few organic gardening basics that are helpful to know when you’re just getting started.

On one hand, growing a garden might seem stupidly easy. At its very core, gardening is simply the act of planting some seeds, watering them and watching them grow miraculously into big, beautiful, high-yielding plants. 

But on the other hand gardening can seem so confusing and overwhelming that many people don’t even know where to start!

You need to decide if you’re going to use organic or modern conventional methods (and what that means, exactly).

You’ll need to learn about your gardening zone, your first and last frost dates and figure out what you are able to grow and when you should plant what.

You’ll need to decide whether to start your plants from seed or buy seedlings, and whether to direct sow or start indoors and transplant later. 

You’ll need to figure out how and when to fertilize and know what type of soil to buy if you are purchasing from the store.

And of course you’ll need to decide whether you will be planting in containers, raised beds or in-ground rows. And will you choose open-pollinated or hybrid seeds? And what’s the difference? And how do you know if your seeds are organic or if they are genetically modified? And are those even two sides to the same coin? And wait, what on Earth is an “heirloom” seed???

 

Related: 5 Easy Food Plants Anyone Can Grow

 

Indeed, gardening can be very simple or quite complicated, depending on how you look at it.

As someone who grew up with next to no gardening experience at all and is pretty much completely self-taught, I’ve learned first-hand that the key to success lies somewhere in between these two extremes. 

My best advice is to learn a few gardening basics and then get out there and get your hands dirty. Take a little time to learn the essentials and then take action.

Will you be a world-class gardener right away? Probably not. In fact, even the most experienced green thumbs experience crop failures and bad seasons. But with a bit of foundational knowledge and a willingness to try, you’ll soon be on your way to becoming a skilled home gardener and enjoying  bountiful harvests year after year.

Sound good? Alright. Let’s begin…

 

What You Need to Know BEFORE Starting a Garden

There are a few things you should probably know before you buy seeds or start planning your garden in order to make the right choices, avoid costly mistakes and optimize your growing success. 

 

Know Your Garden Zone

One of the first things you should know before you even buy seeds or start planning your garden is what garden zone (aka. “planting zone,” “growing zone” or “plant hardiness zone”) you live in.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

2012 USDA Plant Hardiness Zones

Garden zones are based on region and climate and help to determine which plants will survive and thrive best in each zone. So knowing what garden zone you live in will help you to select plant varieties that will actually, um, grow in your area.

Knowing your garden zone will also help you determine your average first and last frost dates and will subsequently help you plan when to plant what in your garden.

To find out what garden zone you’re in and what plants do best in your specific zone, you can Google your area or follow this link to find garden zones within the U.S. and Canada.

You can also head over to your local garden or feed store for more information tailored specifically to your garden zone.

 

Understand Microclimates

While knowing your garden zone is important, getting a feel for your microclimate is equally helpful. A microclimate is pretty much exactly what it sounds like: a tiny (micro) climate within the larger, broader climate or garden zone that you live in. 

For example, you might live in a garden zone which is generally pretty hot and (surprise!) supports warm-weather plants. But you might also live in a shady area that is typically a few degrees cooler than the average climate temperatures than your garden zone, which might mean that you are able to grow plants that thrive better in slightly cooler, shadier areas.

Likewise, you might live in a garden zone that experiences pretty cold temperatures throughout much of the year, but if you have a greenhouse or high tunnel you can actually create a warmer microclimate so that you can extend your growing season and even grow plant varieties that normally wouldn’t survive in your region.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

You can create your own microclimates using greenhouses, cold frames and cloches -and yes, even cups- to keep plants warm when the outside air is still cold.

 

Related: 3 Ways to Protect Your Plants From the Cold

 

Whether you make use of natural microclimates on your property or you create them yourself, understanding how they work will help you select the best variety and widest range of plants for your specific area and extend your growing season as long as you can to reap the largest harvest possible.

 

Understand What Organic Gardening Really Means

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. If you’re aiming to be an organic gardener, you should understand exactly what that means, including what practices are acceptable and what you should never do if you want to truly go organic.

I won’t go over the laundry list of reasons you SHOULD use organic methods in your garden (you can find tons of information online if you want to know more). But I will say that using non-organic methods poses a risk to your health and to your garden itself as chemical sprays, seeds and fertilizers can affect the health of your soil which can in turn affect the health of your plants (and your ability to even grow anything with success).

So, what should you do if you want to be an organic gardener?

  • Choose organic, untreated seeds and plants
  • Use natural fertilizers (homemade compost is an excellent option)
  • Don’t use any chemical sprays or fertilizers
  • Be careful not to add non-organic items to your garden or compost pile
  • Keep your garden as sheltered as possible from neighbours who use chemical sprays on their garden as this can travel through the air to your own garden.

Of course, it might be difficult to control everything that’s floating in the air, but focus on the things you can control and you can rest assured you are doing everything in your power to go organic as possible.

Also, attracting pollinators to your garden is a wonderful all-natural way to increase your yields and create a healthy ecosystem.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

Dandelions help to attract pollinators early on in the season. Resist the urge to cut them down (and definitely don’t spray them!)

Plant wildflowers or other brightly coloured flowers to attract bees, butterflies and hummingbirds. Hang a hummingbird feeder. Perhaps even consider purchasing Mason bees or building a bee hotel! Pollinators are essential to healthy crop production. Do your best to attract them rather than deter them:)

 

Know the Difference Between Organic, Open-Pollinated, Heirloom, Hybrid and GMO Seeds

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. I could write an essay on this topic alone, but I’m going to keep this short and sweet. There are some fundamental differences between different types of seeds, and some of them overlap or are subsets of each other. Here’s the cliff notes version:

Organic Seeds: “Organic” is an umbrella term that describes any seeds that come from organic plants and have not been treated with any non-organic chemicals. Any of the following seeds could be organic (except GMO seeds by law), as long as they fit this criteria. But any of them could also not be organic if they have been treated or come from a non-organically grown parent plant.

Open-Pollinated: These seeds are as natural as they come. They come from plants grown and pollinated as nature intended (by wind or by insect pollination, or with help from a human hand). This is how plants have been grown since the dawn of time and this method of letting nature do the work has resulted in a huge range of genetic diversity among plant species. 

Open-pollinated seeds can be saved and replanted the next year and will grow into the same type of plant as the one they came from. Because of this they make an excellent choice for organic gardeners interested in seed-saving and who do not want to have to buy new seeds each year.

Heirloom Seeds: These seeds are a subset of open-pollinated seeds, meaning all heirloom seeds are open-pollinated, but not all open-pollinated seeds are heirlooms. Heirlooms are seeds that have been saved from specific plants and passed down through generations (hence the name “heirloom”). They are typically the best of the best as they are organic, open-pollinated and have been carefully selected from the strongest, tastiest and highest yielding plants by generations of gardeners and farmers. These are the all-around best choice for seed saving and organic gardening.

Hybrid Seeds: Hybrids come from two different parent plants that are the same species, but not the same plant. They are created by cross-pollinating two different types of plants to create an entirely new type. Some examples of hybrid plants are sweet corn, meyer lemons (cross between lemons and mandarin oranges), and grapefruit (cross between sweet orange and pomelo). If you save seeds from hybrid plants they will not grow true to the plant you saved them from, but instead will grow into one of the parent plants or may not produce at all. If you buy hybrids you are best to purchase new seeds each year so you know what you’re getting.

Genetically Modified “GMO” Seeds: These are the Frankensteins of the garden world. Genetically modified seeds take hybridization to the next level, and not only combine two different plant types of the same species, but different species altogether! So, for example, you might have a tomato that has been crossed with fish genes, or corn that has been genetically engineered to include a bacterial gene that makes it immune to certain herbicides. 

GMO seeds are also engineered in a lab and are patented, making it not only difficult to save the seeds (as they likely won’t produce true to their parent), but actually illegal! If you’ve heard of Monsanto, it’s likely because they are infamous for genetically modifying seeds and suing farmers who save and replant them. While it is highly unlikely that you will come across GMO seeds as a home gardener, it’s still something to be on the lookout for and avoid at all costs.

 

Getting Started

Now that you have some basic knowledge under your belt, it’s time to actually start planning your garden.

First you’ll have to make some decisions about what plants or seeds to buy to get started. Now that you know your garden zone, have an idea of what type of microclimate you’re working with and understand the fundamental differences between organic and non-organic gardening methods and the different types of seeds and starts you have to choose from, it’s time for the real fun part: choosing your garden crops!

 

Planning Your Garden

Depending on the size and scale of your garden (pro tip: start small if it’s only your first year, even if you have the space), you’ll need to decide whether you’ll be planting in the ground, in raised beds or in containers. 

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. We do a mix of raised beds and container gardening and they compliment each other nicely! No reason you can’t do more than one, and containers are always a good choice for certain crops, so if you will be doing any container gardening, be sure to source out the right type, size and quantity you’ll need to get started.

 

Related: Container Gardening for Beginners

 

If you decide to do in-ground or raised beds, you’ll either need to plan your garden to the size of the beds that already exist or plan to build new beds to your desired size. Either way, write down the dimensions you will be working with before you start planning what will go in the soil.

When planning your crops, consider the following:

  1. What will grow well in your zone and microclimate
  2. What do you want to grow/what will you actually eat when it comes to fruits and veggies
  3. What companion plants grow well together (for more on companion planting, check out this post)
  4. What should you not plant beside each other (for more on plants that go well and don’t go well together, check out this post)
  5. What, if anything, was planted in that space last season? Rotating crops is important in organic gardening in order to avoid spreading disease and depleting the soil of nutrients, so if there was something planted in your garden the year before, it’s best to choose a plant from a different family to plant in that spot this year. For more information on proper crop rotation, read this.
  6.  

Choose Your Seeds (Or Starts)

You’ll need to decide whether you will be starting all of your plants from seed or buying starts (established seedlings) from your local garden store or farmers market. You may choose to purchase a combination.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. If you are limited on space or if you want to try a few different varieties rather than a large quantity of one plant, you may opt for starts. 

It doesn’t matter what you choose, but I will say there is something magical about watching a plant grow from a tiny seed! 

If you do decide to start from seed, you will also need to decide whether to start your seeds indoors to give them a head start on the growing season, or if it is better to direct sow them outside. 

Some plants like tomatoes, peppers and onions tend to do better when started indoors a few weeks before being transplanted outside as it gives them more time to grow. But others, such as peas, spinach, radishes and carrots, do better if they’re direct sown outdoors when the time is right.

 

Related: How to Build an Indoor Growing Stand With Lights

 

If you start your seeds indoors, be sure to harden them off for a few days before putting them outside for good. This just means you need to introduce them to the outdoors slowly so as not to shock them with the temperature difference. First, put them outside for a few hours in the daytime and then bring them back in. Then put them outside for a few hours longer. Then put them outside for a full day and then overnight. Then finally, transplant them outdoors.

If you direct sow your seeds, either be sure to space them far enough apart or thin out the seedlings once they start growing to give each plant enough room to grow.

 

Once you’ve chosen and bought your seeds/starts, time to get planting!

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Check your local garden supply store (or search online) for a chart on what to plant when in your area, or make your own chart according to your garden zone and the instructions on each seed packet. 

Plant your starts and start your seeds. You’re well on your way now!

 

Maintaining Your Garden

We all know plants need adequate light and water, so decide how you will give your plants both. If you start seeds indoors, you will most likely need an artificial growing light. For full instructions on how to make your own indoor growing stand with lights, click here.

If you are planting directly outdoors, you won’t have to worry about light, but you will need to make sure your garden gets enough water. If you have a small garden, you can water by hand. But a very large garden is more easily maintained with a drip irrigation system. What you decide on will depend on the size of your garden as well as the money and time you have to invest in it right now.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Be sure to give your plants adequate water, but don’t overwater either. Make sure the soil is well drained. In-ground and raised bed gardens tend to need more water than containers as container hold more moisture.

As well as water and sunlight, you will need to “feed” your garden from time to time. You can do this with a store-bought organic fertilizer like fish fertilizer or with homemade compost or even compost tea. Fertilize once every month or so by spraying a liquid fertilizer on the soil or adding organic, well-aged compost to the top of the soil and watering.

 

Weed & Pest Control

Ugh. Weeds and pests. The nemeses of every gardener everywhere. These are two not-so-pleasant side effects of gardening that you will inevitably have to deal with at some point, and if you are sticking to organic methods, it will involve more work and diligence on your part.

 

Dealing With Weeds

When it comes to weeds, you can lay down landscape fabric and/or mulch to help suppress them in the first place. Also, there are certain weeds that prefer more acidic or more alkaline soil, which means you can help to eradicate them by adjusting your soil’s PH balance by either adding things like coffee grounds to make your soil more acidic, or lime to make it more alkaline.  

Short of that you’re pretty much stuck with hand weeding. It sucks, but it’s a part of gardening and it can be quite therapeutic once you get in the flow! 

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

 

Controlling Pests Organically

As for pests, some of the best organic methods include:

  • Soapy water (this works especially well on aphids)
  • Eggshells (deters slugs and snails)
  • Diatomaceous Earth (great for insects with an exoskeleton like ants and earwigs)
  • Beneficial Nematodes (good for underground pests like wireworms and grubs)
  • And of course the ol’ “hands-on” method (but who wants to be dealing with pests by hand when you’re busy weeding!).

Another excellent way to control pests is by using predators insects. Ladybugs, spiders and praying mantis’ are some of the best predators for pest control. You can even purchase ladybug eggs to introduce to your garden! I once caught a ladybug and put it on the stem of my parsley plant that was infested with aphids. I literally watched as it started devouring them and the rest of them ran and took cover. The next day, no aphids!

Again, talk to the experts at your local garden supply store about your specific weed and pest problems to get their recommendations on how to best control them organically.

 

End Of Season Gardening Tips & Tasks

So you’ve successfully made it through the gardening season and have some beautiful plants and produce to show for it. Hooray! Now what?

Well, an obvious first step is to harvest that goodness and enjoy it! There is nothing as satisfying as a homegrown tomato right off the vine:)

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

This is just a smattering of the beautiful organic food we harvested from our own garden last year.

Of course, if you have too much produce to use fresh, your best bet is learning to preserve it. You can freeze, dry or can anything out of your garden to preserve it for use all year long.

For some tips and ideas on preserving, check out the Food Preservation section of this blog or invest in the best home canning book there ever was or ever will be (in my humble opinion): The Ball Complete Guide to Home Preserving.

This guide is like my canning bible. I’ve tried at least a couple dozen recipes from this book and every single one has been tasty and easy to follow. I can’t recommend it enough to anyone wanting to learn how to can or expand their home canning repertoire. 

 

Seed Saving

You might also want to save some seeds from your biggest, strongest, healthiest plants to replant next year (assuming you chose open-pollinated or heirloom seeds, right?).

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Beans, peas, tomatoes and lettuce seeds are some of the easiest seeds to save. Just let the plant go to seed (if it’s a lettuce or kale plant, for example, it will bolt and grow flowers which will eventually dry out and produce seeds), take the seeds from inside the tomatoes, wash and allow them to dry out or allow the bean or pea pods to dry out completely on the vine and then open them up and take out the seeds.

It’s always a good idea to save seeds from your best, highest-yielding plants so that you can grow them again the following year, save money on buying seeds and create your own little seed bank at home to increase your self-reliance that extra step. And the longer you save your seeds, the more likely they are to eventually be passed down through the generations. Maybe you’ll even create an heirloom seed!

 

Putting Your Garden to Bed for the Winter

While you may or may not decide to grow a fall crop (remember the basics of crop rotation if you do), at some point you will need to put your garden to bed for the winter. 

  • Be sure to pull all plants out of the garden, mulch and compost the healthy ones and discard any diseased plants (do not compost). 
  • Add some compost or fertilizer to your soil in the fall so it has time to seep into the soil and add nutrients back in.
  • Decide whether to grow a cover crop. Cover crops help to manage soil erosion, control weeds and pests and even aerate and fertilize the soil. You might choose something like alfalfa or clover to sprinkle over your garden over the fall and winter.
  • Consider using hoop houses to keep your soil warm (this can allow for early planting in the spring), help keep weeds at bay and possibly even grow a few cold-hardy plants throughout the winter months. Check out the following link for full instructions on How to Build a Quick & Easy DIY Hoop House
  • And remember to put your tools away! Don’t let your garden tools rust or your watering cans break if they fill with water in the rainy season and then freeze and burst in the winter (can you tell this has happened to me?)
Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

Using hoop houses helps to keep soil warmer and keeps some weeds out in the early spring. You might even grow a few cold-hardy plants throughout the winter months if your gardening zone is warm enough!

Put everything away in your shed, garage or greenhouse and button it up for winter. Then crack a jar of home preserved goodness and eat it with a spoon as you take a well-earned break and dream of garden seasons to come.

After all, once you start dreaming about gardening or get giddy at the arrival of a seed catalogue, that is the true marker that you’ve officially earned your status as a home gardener. All the rest will come with time:)

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ABOUT ANNA
Hi! I’m Anna, and I’m a city girl turned modern homesteader who’s passionate about growing, cooking and preserving real food at home, creating my own herbal medicine and all-natural home and body care products, and working toward a simpler, more sustainable and self-sufficient life each and every day. 
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We’ve been saving up cardboard for months now. We’ve had 6 yards of mulch sitting in our driveway for weeks, and we’ve weeded the same areas of our garden more times than I can count. Not to mention, mulching our garden paths has been on our to-do list ever since we put in our main garden 3 years ago.

It’s been a long time coming, but we’re finally getting around to tackling this task and it’s about to make our work (and our lives) A LOT easier.

While I’m a huge proponent of investing time and money up front to do things the right way and make life easier right off the bat, the reality is that it’s not always feasible or affordable to do all of the things you want to do right away. This is true for homesteading and for life in general; You just have to do what you can with what you’ve got and chip away at your goals little by little.

We’re still a long ways off from where we want to be and from what we envision for this property when we’re through with it. And we still have a dream someday move to a larger property where we’ll add all sorts of new projects to our to-do list! But although some days it seems as if we’ll never be done (and truthfully, we probably won’t), it’s days like this that make me stand back and say “holy crap, look how far we’ve come!”

This is so important to remember, no matter where you are on your journey. Always take time to celebrate your accomplishments and don’t dwell on all of the things you still need to do. Just focus on the next thing and little by little it will start to come together. Take things one step, one day and one cardboard box at a time, and eventually you too will look back and say “holy crap, look how far I’ve come.”
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(1/5) The past few weeks have been some of the most difficult to date in my occupation as a homesteader and a blogger.

I've had to do a lot of soul-searching to really, truly, deeply ask myself why?

Why have I chosen this path, and why is it important to me to share it with the world??

The truth is, I've talked about my "why" before. I don't homestead and grow food and cook and preserve and preach about sustainability and self-reliance and self-determination simply because I think homegrown tomatoes are healthier and taste better than store-bought tomatoes. Sure, this is part of it, but it's not the part that drives me to put in the long hours and hard work that goes into the line of work I've chosen.

What drives me to do what I do and to share my passion for homesteading and self-sufficiency with the world comes from a place deep inside me that sees the wrongs in our system, and wants to do whatever I can to challenge them and make them right.

I've talked many, many times about the flaws with our modern, industrialized food system, and about how homesteading is a way to take back some control over our food supply and buck this system. (Yes, that's buck, with a "b" ;)

I talk all the time about the importance of supporting small farmers and local businesses instead of big corporations, and about the importance of voting with your dollars.

And I preach the importance of community, and why it's so important to support each other and find support in your community, whether in your local community or online. Because self-sufficiency is about more than each individual person or family; It's about empowering entire communities of people to rise up and take control of their own food supply and basic needs, and break free from the cycle of dependency on the system that most of us are born into.

To me, homesteading is about so much more than the act of growing and preparing food, or DIY-ing your own soap or candles or toothpaste. Quite honestly, it's a way for everyday people to take back control over their own lives and throw a proverbial middle finger to "the system" and the status quo.

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A reader of mine who tried to share this recipe a couple weeks ago suspects that it’s because the word “shooting” appeared in the post, when I talked about our rhubarb stalks “shooting” out of the ground. I’ve since changed that sentence and appealed to the FB gods, but so far to no avail.

Luckily, however, I was able to share the recipe in my IG link, so make sure to head over there now to get the recipe before it’s too late! Maybe even print it for future reference. After all, you just never know when the Internet is gonna “disappear” your favourite recipes forever 😜

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Every year without fail, I wait until the last possible moment to harvest and preserve everything out of our garden, including our herbs.

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So this is 34...

(1/3) When I look back on my 34 tours around the sun, all I can say is WOW! How incredibly blessed I’ve been.

In my younger years, I had the privilege of travelling around the world and living abroad 3 times, long before borders closed and travelling became more of a nightmare than a dream.

When I returned home to my roots, I completed my second degree in education (my first degree is in journalism) and I married the love of my life. During these years of schooling and settling into domestic life in Vancouver, we started learning more about where our food comes from and how reconnecting with nature could help relieve much of the crippling anxiety that I felt living in the city, so we set a goal to move to Vancouver Island where we could afford more land and start farming and gardening once we were married and I was done school. With laser focus and intention placed on this goal, the stars aligned and we made our move 6 years ago now. We’ve never looked back.

While our initial move brought heartache when we had a major accident on the way to our new home and lost a beloved family pet, I was soon comforted when I learned I was pregnant with our first child.

I also stumbled into the perfect teaching job at a beautiful little school with an ocean view, where I worked until I gave birth. But I didn’t feel truly fulfilled as a teacher. I’ve always wanted to write and create content to share with the world, but I didn’t know exactly how I would do this or what form it would take.

Then, while on maternity leave, I learned about the world of blogging, and that there were many people who have made a very lucrative career out of creating and sharing online content with the world. The lightbulb went off and I knew immediately that this was my calling. I also knew exactly what I wanted to write about and share: I wanted to share my passion for growing, cooking and preserving real food, and living a more sustainable life. I wanted to teach and inspire others to pursue their own homesteading dreams like we had, and show them that if we could do it, so could they.

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I have a confession to make...

I don’t like radishes. But I love to grow them, which has created quite a dilemma in the past. That is, until I discovered ROASTED RADISHES!

Talk about a game changer! Roasting radishes completely takes the bite out of radishes (ya know, that spiciness that fresh radishes are known for). Plus, the addition of honey butter elevates even the most boring side dish of radishes to a dish you’re gonna wanna lick clean! Not that I’ve done that or anything 😳

My favourite radishes to grow are an heirloom variety called French Breakfast radishes (pictured here). They’re long and cylindrical rather than round and they’re an absolute beauty in the garden and on a plate!

But any radishes will work for this recipe. And if you’ve got some fresh thyme growing in your herb garden, toss in a few sprigs to compliment the flavours in this dish.

I’ve gone from disliking radishes to literally salivating over this dish, so much so that I had to share the recipe!

Whether or not you love radishes fresh, these roasted radishes are a total game changer and a sure crowd pleaser. But don’t take my word for it. Do yourself a favour and try ‘em for yourself:)

Recipe link in bio @thehouseandhomestead or go to https://thehouseandhomestead.com/roasted-radishes-with-honey-butter/
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#radishes #roastedradishes #radishrecipes #farmtotable #gardentotable #humanswhogrowfood #growfoodnotlawns #homesteadkitchen #nomnom #droolclub
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🕷 There was a time in my life when finding a nest of spiders on my garden gate, VERY close to the handle, would have easily been considered one of my worst nightmares.

Seriously... Growing up I HATED spiders and was so terrified of them. One time there was a single spider on my grandma’s car window and I said “look Nanny, it’s Arachnophobia!” Anybody remember that movie? Let’s just say that it haunted me for many years of my life!

But when I started gardening and reconnecting with nature, suddenly spiders went from being something I was afraid of to something I welcomed on our property.

In the spring, I love seeing the garden spiders (I have no clue what they’re actually called) running around close to my fingers as I plant out seeds, many of them carrying large egg sacs on their back.

In the fall I love watching orb spiders spin their webs that capture the last of the summer rays and the first of the fall raindrops on their silky threads.

Even in the bathroom (why do spiders gravitate to the bathroom??) I always try not to kill the spiders that I find, but relocate them to the garden instead. A healthy garden is teeming with spiders and worms and butterflies and bees. A healthy garden is full of healthy life, and just like good bacteria helps ward off bad bacteria in our bodies, so too do the “good bugs” help to control the bad bugs in the garden, and spiders are one of the most beneficial bugs when it comes to that!

It’s amazing how much living close to the land changes you and gives you a greater respect for all life. As much as I’m still not ready to put my hands out and hold a spider (I literally passed out when I was a kid and tried to hold someone’s pet tarantula), I am learning to coexist with all things, and appreciate the unique purpose that every living thing serves here on Earth.

As much as it may seem like we have nothing in common, if you take a moment to just observe nature or sit in stillness by your garden gate, you’re sure to realize we all have more in common than most people might think.
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