A Complete Guide to Organic Gardening for Beginners

* This article contains an affiliate link. For more information, please read my Affiliate Disclosure.


Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden (or perhaps even a plant) before in your life, there are a few organic gardening basics that are helpful to know when you’re just getting started.

On one hand, growing a garden might seem stupidly easy. At its very core, gardening is simply the act of planting some seeds, watering them and watching them grow miraculously into big, beautiful, high-yielding plants. 

But on the other hand gardening can seem so confusing and overwhelming that many people don’t even know where to start!

You need to decide if you’re going to use organic or modern conventional methods (and what that means, exactly).

You’ll need to learn about your gardening zone, your first and last frost dates and figure out what you are able to grow and when you should plant what.

You’ll need to decide whether to start your plants from seed or buy seedlings, and whether to direct sow or start indoors and transplant later. 

You’ll need to figure out how and when to fertilize and know what type of soil to buy if you are purchasing from the store.

And of course you’ll need to decide whether you will be planting in containers, raised beds or in-ground rows. And will you choose open-pollinated or hybrid seeds? And what’s the difference? And how do you know if your seeds are organic or if they are genetically modified? And are those even two sides to the same coin? And wait, what on Earth is an “heirloom” seed???


Related: 5 Easy Food Plants Anyone Can Grow


Indeed, gardening can be very simple or quite complicated, depending on how you look at it.

As someone who grew up with next to no gardening experience at all and is pretty much completely self-taught, I’ve learned first-hand that the key to success lies somewhere in between these two extremes. 

My best advice is to learn a few gardening basics and then get out there and get your hands dirty. Take a little time to learn the essentials and then take action.

Will you be a world-class gardener right away? Probably not. In fact, even the most experienced green thumbs experience crop failures and bad seasons. But with a bit of foundational knowledge and a willingness to try, you’ll soon be on your way to becoming a skilled home gardener and enjoying  bountiful harvests year after year.

Sound good? Alright. Let’s begin…


What You Need to Know BEFORE Starting a Garden

There are a few things you should probably know before you buy seeds or start planning your garden in order to make the right choices, avoid costly mistakes and optimize your growing success. 


Know Your Garden Zone

One of the first things you should know before you even buy seeds or start planning your garden is what garden zone (aka. “planting zone,” “growing zone” or “plant hardiness zone”) you live in.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

2012 USDA Plant Hardiness Zones

Garden zones are based on region and climate and help to determine which plants will survive and thrive best in each zone. So knowing what garden zone you live in will help you to select plant varieties that will actually, um, grow in your area.

Knowing your garden zone will also help you determine your average first and last frost dates and will subsequently help you plan when to plant what in your garden.

To find out what garden zone you’re in and what plants do best in your specific zone, you can Google your area or follow this link to find garden zones within the U.S. and Canada.

You can also head over to your local garden or feed store for more information tailored specifically to your garden zone.


Understand Microclimates

While knowing your garden zone is important, getting a feel for your microclimate is equally helpful. A microclimate is pretty much exactly what it sounds like: a tiny (micro) climate within the larger, broader climate or garden zone that you live in. 

For example, you might live in a garden zone which is generally pretty hot and (surprise!) supports warm-weather plants. But you might also live in a shady area that is typically a few degrees cooler than the average climate temperatures than your garden zone, which might mean that you are able to grow plants that thrive better in slightly cooler, shadier areas.

Likewise, you might live in a garden zone that experiences pretty cold temperatures throughout much of the year, but if you have a greenhouse or high tunnel you can actually create a warmer microclimate so that you can extend your growing season and even grow plant varieties that normally wouldn’t survive in your region.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

You can create your own microclimates using greenhouses, cold frames and cloches -and yes, even cups- to keep plants warm when the outside air is still cold.


Related: 3 Ways to Protect Your Plants From the Cold


Whether you make use of natural microclimates on your property or you create them yourself, understanding how they work will help you select the best variety and widest range of plants for your specific area and extend your growing season as long as you can to reap the largest harvest possible.


Understand What Organic Gardening Really Means

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. If you’re aiming to be an organic gardener, you should understand exactly what that means, including what practices are acceptable and what you should never do if you want to truly go organic.

I won’t go over the laundry list of reasons you SHOULD use organic methods in your garden (you can find tons of information online if you want to know more). But I will say that using non-organic methods poses a risk to your health and to your garden itself as chemical sprays, seeds and fertilizers can affect the health of your soil which can in turn affect the health of your plants (and your ability to even grow anything with success).

So, what should you do if you want to be an organic gardener?

  • Choose organic, untreated seeds and plants
  • Use natural fertilizers (homemade compost is an excellent option)
  • Don’t use any chemical sprays or fertilizers
  • Be careful not to add non-organic items to your garden or compost pile
  • Keep your garden as sheltered as possible from neighbours who use chemical sprays on their garden as this can travel through the air to your own garden.

Of course, it might be difficult to control everything that’s floating in the air, but focus on the things you can control and you can rest assured you are doing everything in your power to go organic as possible.

Also, attracting pollinators to your garden is a wonderful all-natural way to increase your yields and create a healthy ecosystem.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

Dandelions help to attract pollinators early on in the season. Resist the urge to cut them down (and definitely don’t spray them!)

Plant wildflowers or other brightly coloured flowers to attract bees, butterflies and hummingbirds. Hang a hummingbird feeder. Perhaps even consider purchasing Mason bees or building a bee hotel! Pollinators are essential to healthy crop production. Do your best to attract them rather than deter them:)


Know the Difference Between Organic, Open-Pollinated, Heirloom, Hybrid and GMO Seeds

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. I could write an essay on this topic alone, but I’m going to keep this short and sweet. There are some fundamental differences between different types of seeds, and some of them overlap or are subsets of each other. Here’s the cliff notes version:

Organic Seeds: “Organic” is an umbrella term that describes any seeds that come from organic plants and have not been treated with any non-organic chemicals. Any of the following seeds could be organic (except GMO seeds by law), as long as they fit this criteria. But any of them could also not be organic if they have been treated or come from a non-organically grown parent plant.

Open-Pollinated: These seeds are as natural as they come. They come from plants grown and pollinated as nature intended (by wind or by insect pollination, or with help from a human hand). This is how plants have been grown since the dawn of time and this method of letting nature do the work has resulted in a huge range of genetic diversity among plant species. 

Open-pollinated seeds can be saved and replanted the next year and will grow into the same type of plant as the one they came from. Because of this they make an excellent choice for organic gardeners interested in seed-saving and who do not want to have to buy new seeds each year.

Heirloom Seeds: These seeds are a subset of open-pollinated seeds, meaning all heirloom seeds are open-pollinated, but not all open-pollinated seeds are heirlooms. Heirlooms are seeds that have been saved from specific plants and passed down through generations (hence the name “heirloom”). They are typically the best of the best as they are organic, open-pollinated and have been carefully selected from the strongest, tastiest and highest yielding plants by generations of gardeners and farmers. These are the all-around best choice for seed saving and organic gardening.

Hybrid Seeds: Hybrids come from two different parent plants that are the same species, but not the same plant. They are created by cross-pollinating two different types of plants to create an entirely new type. Some examples of hybrid plants are sweet corn, meyer lemons (cross between lemons and mandarin oranges), and grapefruit (cross between sweet orange and pomelo). If you save seeds from hybrid plants they will not grow true to the plant you saved them from, but instead will grow into one of the parent plants or may not produce at all. If you buy hybrids you are best to purchase new seeds each year so you know what you’re getting.

Genetically Modified “GMO” Seeds: These are the Frankensteins of the garden world. Genetically modified seeds take hybridization to the next level, and not only combine two different plant types of the same species, but different species altogether! So, for example, you might have a tomato that has been crossed with fish genes, or corn that has been genetically engineered to include a bacterial gene that makes it immune to certain herbicides. 

GMO seeds are also engineered in a lab and are patented, making it not only difficult to save the seeds (as they likely won’t produce true to their parent), but actually illegal! If you’ve heard of Monsanto, it’s likely because they are infamous for genetically modifying seeds and suing farmers who save and replant them. While it is highly unlikely that you will come across GMO seeds as a home gardener, it’s still something to be on the lookout for and avoid at all costs.


Getting Started

Now that you have some basic knowledge under your belt, it’s time to actually start planning your garden.

First you’ll have to make some decisions about what plants or seeds to buy to get started. Now that you know your garden zone, have an idea of what type of microclimate you’re working with and understand the fundamental differences between organic and non-organic gardening methods and the different types of seeds and starts you have to choose from, it’s time for the real fun part: choosing your garden crops!


Planning Your Garden

Depending on the size and scale of your garden (pro tip: start small if it’s only your first year, even if you have the space), you’ll need to decide whether you’ll be planting in the ground, in raised beds or in containers. 

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. We do a mix of raised beds and container gardening and they compliment each other nicely! No reason you can’t do more than one, and containers are always a good choice for certain crops, so if you will be doing any container gardening, be sure to source out the right type, size and quantity you’ll need to get started.


Related: Container Gardening for Beginners


If you decide to do in-ground or raised beds, you’ll either need to plan your garden to the size of the beds that already exist or plan to build new beds to your desired size. Either way, write down the dimensions you will be working with before you start planning what will go in the soil.

When planning your crops, consider the following:

  1. What will grow well in your zone and microclimate
  2. What do you want to grow/what will you actually eat when it comes to fruits and veggies
  3. What companion plants grow well together (for more on companion planting, check out this post)
  4. What should you not plant beside each other (for more on plants that go well and don’t go well together, check out this post)
  5. What, if anything, was planted in that space last season? Rotating crops is important in organic gardening in order to avoid spreading disease and depleting the soil of nutrients, so if there was something planted in your garden the year before, it’s best to choose a plant from a different family to plant in that spot this year. For more information on proper crop rotation, read this.

Choose Your Seeds (Or Starts)

You’ll need to decide whether you will be starting all of your plants from seed or buying starts (established seedlings) from your local garden store or farmers market. You may choose to purchase a combination.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. If you are limited on space or if you want to try a few different varieties rather than a large quantity of one plant, you may opt for starts. 

It doesn’t matter what you choose, but I will say there is something magical about watching a plant grow from a tiny seed! 

If you do decide to start from seed, you will also need to decide whether to start your seeds indoors to give them a head start on the growing season, or if it is better to direct sow them outside. 

Some plants like tomatoes, peppers and onions tend to do better when started indoors a few weeks before being transplanted outside as it gives them more time to grow. But others, such as peas, spinach, radishes and carrots, do better if they’re direct sown outdoors when the time is right.


Related: How to Build an Indoor Growing Stand With Lights


If you start your seeds indoors, be sure to harden them off for a few days before putting them outside for good. This just means you need to introduce them to the outdoors slowly so as not to shock them with the temperature difference. First, put them outside for a few hours in the daytime and then bring them back in. Then put them outside for a few hours longer. Then put them outside for a full day and then overnight. Then finally, transplant them outdoors.

If you direct sow your seeds, either be sure to space them far enough apart or thin out the seedlings once they start growing to give each plant enough room to grow.


Once you’ve chosen and bought your seeds/starts, time to get planting!

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Check your local garden supply store (or search online) for a chart on what to plant when in your area, or make your own chart according to your garden zone and the instructions on each seed packet. 

Plant your starts and start your seeds. You’re well on your way now!


Maintaining Your Garden

We all know plants need adequate light and water, so decide how you will give your plants both. If you start seeds indoors, you will most likely need an artificial growing light. For full instructions on how to make your own indoor growing stand with lights, click here.

If you are planting directly outdoors, you won’t have to worry about light, but you will need to make sure your garden gets enough water. If you have a small garden, you can water by hand. But a very large garden is more easily maintained with a drip irrigation system. What you decide on will depend on the size of your garden as well as the money and time you have to invest in it right now.

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Be sure to give your plants adequate water, but don’t overwater either. Make sure the soil is well drained. In-ground and raised bed gardens tend to need more water than containers as container hold more moisture.

As well as water and sunlight, you will need to “feed” your garden from time to time. You can do this with a store-bought organic fertilizer like fish fertilizer or with homemade compost or even compost tea. Fertilize once every month or so by spraying a liquid fertilizer on the soil or adding organic, well-aged compost to the top of the soil and watering.


Weed & Pest Control

Ugh. Weeds and pests. The nemeses of every gardener everywhere. These are two not-so-pleasant side effects of gardening that you will inevitably have to deal with at some point, and if you are sticking to organic methods, it will involve more work and diligence on your part.


Dealing With Weeds

When it comes to weeds, you can lay down landscape fabric and/or mulch to help suppress them in the first place. Also, there are certain weeds that prefer more acidic or more alkaline soil, which means you can help to eradicate them by adjusting your soil’s PH balance by either adding things like coffee grounds to make your soil more acidic, or lime to make it more alkaline.  

Short of that you’re pretty much stuck with hand weeding. It sucks, but it’s a part of gardening and it can be quite therapeutic once you get in the flow! 

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.


Controlling Pests Organically

As for pests, some of the best organic methods include:

  • Soapy water (this works especially well on aphids)
  • Eggshells (deters slugs and snails)
  • Diatomaceous Earth (great for insects with an exoskeleton like ants and earwigs)
  • Beneficial Nematodes (good for underground pests like wireworms and grubs)
  • And of course the ol’ “hands-on” method (but who wants to be dealing with pests by hand when you’re busy weeding!).

Another excellent way to control pests is by using predators insects. Ladybugs, spiders and praying mantis’ are some of the best predators for pest control. You can even purchase ladybug eggs to introduce to your garden! I once caught a ladybug and put it on the stem of my parsley plant that was infested with aphids. I literally watched as it started devouring them and the rest of them ran and took cover. The next day, no aphids!

Again, talk to the experts at your local garden supply store about your specific weed and pest problems to get their recommendations on how to best control them organically.


End Of Season Gardening Tips & Tasks

So you’ve successfully made it through the gardening season and have some beautiful plants and produce to show for it. Hooray! Now what?

Well, an obvious first step is to harvest that goodness and enjoy it! There is nothing as satisfying as a homegrown tomato right off the vine:)

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

This is just a smattering of the beautiful organic food we harvested from our own garden last year.

Of course, if you have too much produce to use fresh, your best bet is learning to preserve it. You can freeze, dry or can anything out of your garden to preserve it for use all year long.

For some tips and ideas on preserving, check out the Food Preservation section of this blog or invest in the best home canning book there ever was or ever will be (in my humble opinion): The Ball Complete Guide to Home Preserving.

This guide is like my canning bible. I’ve tried at least a couple dozen recipes from this book and every single one has been tasty and easy to follow. I can’t recommend it enough to anyone wanting to learn how to can or expand their home canning repertoire. 


Seed Saving

You might also want to save some seeds from your biggest, strongest, healthiest plants to replant next year (assuming you chose open-pollinated or heirloom seeds, right?).

Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide. Beans, peas, tomatoes and lettuce seeds are some of the easiest seeds to save. Just let the plant go to seed (if it’s a lettuce or kale plant, for example, it will bolt and grow flowers which will eventually dry out and produce seeds), take the seeds from inside the tomatoes, wash and allow them to dry out or allow the bean or pea pods to dry out completely on the vine and then open them up and take out the seeds.

It’s always a good idea to save seeds from your best, highest-yielding plants so that you can grow them again the following year, save money on buying seeds and create your own little seed bank at home to increase your self-reliance that extra step. And the longer you save your seeds, the more likely they are to eventually be passed down through the generations. Maybe you’ll even create an heirloom seed!


Putting Your Garden to Bed for the Winter

While you may or may not decide to grow a fall crop (remember the basics of crop rotation if you do), at some point you will need to put your garden to bed for the winter. 

  • Be sure to pull all plants out of the garden, mulch and compost the healthy ones and discard any diseased plants (do not compost). 
  • Add some compost or fertilizer to your soil in the fall so it has time to seep into the soil and add nutrients back in.
  • Decide whether to grow a cover crop. Cover crops help to manage soil erosion, control weeds and pests and even aerate and fertilize the soil. You might choose something like alfalfa or clover to sprinkle over your garden over the fall and winter.
  • Consider using hoop houses to keep your soil warm (this can allow for early planting in the spring), help keep weeds at bay and possibly even grow a few cold-hardy plants throughout the winter months. Check out the following link for full instructions on How to Build a Quick & Easy DIY Hoop House
  • And remember to put your tools away! Don’t let your garden tools rust or your watering cans break if they fill with water in the rainy season and then freeze and burst in the winter (can you tell this has happened to me?)
Whether you’re a budding green thumb with a bit of experience under your belt or you’ve never grown a garden before in your life, there are a few gardening basics that are helpful to know when you’re just getting started. Here is everything you need to know about organic gardening for beginners in one handy guide.

Using hoop houses helps to keep soil warmer and keeps some weeds out in the early spring. You might even grow a few cold-hardy plants throughout the winter months if your gardening zone is warm enough!

Put everything away in your shed, garage or greenhouse and button it up for winter. Then crack a jar of home preserved goodness and eat it with a spoon as you take a well-earned break and dream of garden seasons to come.

After all, once you start dreaming about gardening or get giddy at the arrival of a seed catalogue, that is the true marker that you’ve officially earned your status as a home gardener. All the rest will come with time:)




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Hi! I’m Anna, and I’m a city girl turned modern homesteader who’s passionate about growing, cooking and preserving real food at home, creating my own herbal medicine and all-natural home and body care products, and working toward a simpler, more sustainable and self-sufficient life each and every day. 
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(Continued in comments…)

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Yes, you read that right…

Modern Homesteading Magazine is coming to an end.

This decision has not come easily, but there’s a season for everything, and more and more I’m feeling called to transition out of this season and into the next in both life and business.

And so this final farewell issue is bittersweet. On the one hand, it’s the first ever annual issue, with 100 pages packed with brand new content that celebrates the best of the past 32 issues!

And it’s the first issue I’ve ever offered in PRINT!

But on the other hand, it marks the end of an era, and of this publication that I’ve absolutely had the pleasure of creating and sharing with you.

If you’re a digital subscriber, you will not be charged a renewal fee going forward, and will continue to have access to the digital library until your subscription runs out. As part of your subscription, you’re able to download and/or print each issue of you like, so that you never lose access to the hundreds of articles and vast amount of information in each issue.

Rather than subscribing, you can now purchase an all-access pass for a one-time fee of just $20, which gives you access to our entire digital library of issues.

Plus, for a limited time, when you purchase an all-access pass you’ll also get a gift certificate for a second all-access pass to gift to someone else.

I’m also still taking preorders for the print version of this special edition issue, but only for a few more weeks!

When you preorder the print issue, you’ll also get a digital copy of the special edition issue (this issue only), and will receive a print copy in the mail later this year (hopefully by Christmas so long as there are no shipping delays!)

Click the link in my profile or visit modernhomesteadingmagazine.com to check out the latest issue, purchase an all-access pass to the digital library and/or preorder the print issue today!

Thanks to everyone who has read the magazine over the past 4 years. I’m humbled and grateful for your support, and can’t wait to share whatever comes next:)

#modernhomesteading #homesteading #homesteadersofinstagram

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It’s easy to romanticize homesteading, but the truth is that those homegrown vegetables, those freshly laid eggs, that loaf of bread rising on the counter, and that pantry full of home-canned food takes time, effort and dedication. It doesn’t “just happen” overnight!

But if you work on learning one new skill at a time and gain confidence in it before moving onto the next, one day you’ll be looking back and marvelling at how far you’ve come.

That’s where I’m at now. Life today looks a lot different than it did 10 years ago, when our homesteading and self-reliance journey was just beginning.

Back then we still lived in our city condo and were just beginning to dabble in all of this stuff. But my husband Ryan and I felt a sense urgency to start pursuing a more self-reliant lifestyle, and we committed to taking small steps, one day at a time to make that vision a reality.

Over the years we’ve continued to put one foot in front of the other, adding new skills and tackling new projects along the way that have helped us get to where we are today.

While there’s always more we want to learn and do, as I look around me right now, I’m so grateful that we took those first steps, especially considering what’s happened in the world over the past few years!

If you’re also feeling the urgency to take the first (or next) steps toward a more self-reliant life, this is your final reminder that today is the last day to join The Society of Self-Reliance and start levelling up your homesteading and self-sufficiency skills so that you’ve got what it takes to:

• Grow your own groceries
• Stock your pantry
• Create a natural home
• Get prepared
• Learn other important life skills like time management for homesteaders, goal setting and how to become your own handyman

And more!

If you’ve been feeling called to level up your self-reliance skills (because let’s be honest, we’re in for a wild ride these next few years with everything going on in the world), now is the time to heed that call.

Link in profile to enroll before midnight tonight, or go to thehouseandhomestead.com/society

#homesteading #selfreliance #selfsufficiency #homesteadingskills #preparedness

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There are so many reasons to grow your own food at home:

💰 Saves you money at the grocery store
🍴 Healthier than conventionally grown food
🔑 increases your overall food security
🫙 Gives you an abundance to preserve and share

But perhaps the number one reason is because it just tastes better!

Not only does food taste better when it’s freshly picked or allowed to ripen on the vine, there’s something about putting in the work to grow something from a tiny seed and then getting to see it on your dinner plate that just makes it so much more satisfying than anything you’ll ever buy from the store.

Plus, having to wait all year for fresh tomatoes or strawberries or zucchinis to be in season makes that short period when they’re available just that much more exciting!

With the world spinning out of control and food prices continuing to rise, it’s no wonder more people are taking an interest in learning to grow their own food at home. But that also means changing our relationship with food and learning to appreciate the work that goes into producing it and the natural seasonality of organically grown fruits and vegetables.

(It also means learning to preserve it so you can make the most of it and enjoy homegrown food all year long).

In my online membership program, The Society of Self-Reliance, you’ll learn how to grow your own food, from seed to harvest, as well as how to preserve it so you can enjoy the fruits (and vegetables) of your labor all year long!

You’ll also learn how to grow and craft your own herbal medicine, detox your home, become your own handyman, and so much more (because self-reliance is about more than just the food that we eat… But that’s a pretty good place to start!)

The doors to the Society are now open for a limited time only. Click the link in my profile or go to thehouseandhomestead.com/society to learn more.

#foodsecurity #homegrownfood #homesteading #selfreliance #selfsufficiency #homegrownfoodjusttastesbetter

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If you’ve been watching events unfold over the past few years and you’re feeling called to start “cutting ties” with the system and begin reclaiming your independence, The Society of Self-Reliance was made for you!

When I first launched this online membership program last year, my goal was to create a one-stop resource where members could go to learn and practice every aspect of self-reliance, as well as a space to connect with other like-minded people pursuing the same goal. And that’s exactly what you’ll get when you join!

Here’s a glimpse of what you’ll learn inside the Society:

🌱 Food Security and Self-Sufficiency: Learn the art of growing and preserving your own food, ensuring you and your loved ones have access to nutritious meals year-round.

🌿 Natural Living and Herbal Medicine Mastery: Discover the secrets to creating a low-tox home and and to growing, making and using herbal remedies to support your family’s health, naturally.

🔨 Essential Life Skills: Learn essential life skills like time management, effective goal setting and practical DIY skills to become more self-sufficient.

As a member, you’ll enjoy:

📚 Monthly Video Lessons: Gain access to our ever-growing library of video lessons, with fresh content added each month.

📞 Live Group Coaching Calls: Participate in our monthly live group coaching calls, where we deep dive into a different self-reliance topic every month, and do live demonstrations and Q&A’s.

🏡 Private Community: Join our private community forum where you can ask questions, share your progress, and connect with like-minded individuals.

I only open the doors to The Society once or twice each year, but right now, for one week only, you can become a member for just $20/month (or $200/year).

In today’s world, self-reliance is no longer a luxury, a “cute hobby,” it’s a necessity. Join us inside The Society of Self-Reliance and empower yourself with the skills you need to thrive in the new world!

Link in profile or visit thehouseandhomestead.com/society to learn more.

#selfreliance #selfreliant #selfsufficiency #selfsufficientliving #sustainableliving #modernhomesteading #homesteadingskills #preparedness

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Got out for an early morning harvest today. Been up since 3am, contemplating life, the future and the past, the order of things…

There is a rumbling right now, not just in North America, but around the world. Many of us can feel it, and know we are on the precipice of something big.

I’d been hearing about this new song that’s become an overnight viral sensation, written by an (until now) unknown singer named Oliver Anthony. His new song Rich Men North of Richmond has had 14 million views on YouTube in the past week alone, so I decided to check it out.

I also saw a clip of him playing a Farmers Market last week, and anything that has to do with Farmers Markets always has my attention;)

I can’t tell you how many tears I’ve already cried listening to that song. If you’ve heard it already, you probably know what I’m talking about, and if you haven’t, I highly recommend giving it a listen. All I can say is it’s been a while since a song resonated so deeply with me, and in this strange new world, I know I’m not the only one.

One of the lines in Anthony’s song is “Livin’ in the new world, with an old soul,” and that’s something I think so many of us in the homesteading community can relate to.

Trying to cling to better days; To a simpler time; To the old ways, all while doing our best to get by in the new world.

The world has changed drastically in the last few years especially, and it’s set to change in immense ways over the next few years. Today I’m feeling thankful for people like @oliver_anthony_music_ who give a voice to what so many are feeling right now.

Know that if you’re feeling it too, you’re far from alone. And while the future may feel uncertain and even a little scary, remember that if we stand united, we the people are a force to be reckoned with.

(Continued in comments…)

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Another garlic harvest in the books!

Garlic is easily one of my favourite crops to grow. It’s pretty much a “set if and forget it” crop. We plant in the fall and leave it to overwinter, fertilize a couple times in the spring, start watering only once the ground starts to dry out, and then harvest in the summer. We can even plant a fall succession crop after our garlic if we want so it really makes great use of garden space all year round.

Over the years we’ve managed to become completely self-sufficient with garlic. We now grow enough to eat all year (and then some!), plus we save our own seed garlic and usually have extra to sell or give away. And around here fresh, organic garlic ain’t cheap, so it’s a good cash crop for anyone who’s serious about selling it.

It took me a few years to really get the hang of garlic, but it’s one crop I’m now very confident with (knock on wood, because it’s always when we make statements like this that next year’s crop fails! Lol.)

A while back I compiled a comprehensive guide to growing, harvesting and using garlic both as an edible and medicinal crop. This is usually only available as part of a paid bundle (or in the fall 2022 issue of Modern Homesteading Magazine if you’re a subscriber;), but for a limited time I’m offering it for free, no strings attached!

Plus you’ll also get access to my step-by-step video lesson on planting garlic so you can set yourself up for success with your garlic crop this year.

Comment “Garlic” below or head to thehouseandhomestead.com/garlic-guide to get your free copy!
#garlic #garlicharvest #homesteading #selfsufficient #selfsufficiency #selfsufficientliving #selfreliance #homegrown #groworganic #growfoodnotlawns #gardenersofinstagram #homesteadersofinstagram

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Going through photos and videos from our trip to the @modernhomesteadingconference and the vast majority are of our daughter having the time of her life!

Even if I personally got nothing else out of this gathering (which I most certainly did), watching her discover her own love of this lifestyle outside of what we do at home made my heart grow three sizes!

Homesteading is about so much more than homegrown food and self-reliance. It’s about passing on invaluable skills and an understanding of and respect for our connection to the land that provides for us to the next generation.

Being around so many other kids and families who are also pursuing a homesteading lifestyle helped show our little one that this is a movement that is so much bigger and greater than what our own family does on our little plot of land. This is a lifestyle worth pursuing, with a community unlike any other.

Glad to be back home and more excited than ever to involve my kids in everything we’re doing. But also, I think I speak for my whole family when I say we can’t wait to go back someday!
#homesteading #modernhomesteading #raisinglittles

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If you’re simply looking for ways to save a little extra cash this summer and live well for less, here are 12 tried and tested frugal living tips for summer that you can use to save money this season without sacrificing a thing.
Head over using the link in my bio!

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