How to Grow Carrots From Seed


Learn how to grow carrots from seed as well as how to harvest and store them with this simple step-by-step guide and enjoy homegrown carrots in season and year-round! #growcarrots #carrotseedsLearn how to grow carrots from seed as well as how to harvest and store them with this simple step-by-step guide and enjoy homegrown carrots in season and year-round!

Carrots are one of my favourite vegetables to grow from seed. For one, they’re easy to grow just about anywhere, from in-ground garden rows and raised beds to a container on your balcony. 

Second, you can grow a pretty substantial amount of carrots in a fairly compact space, making them a great candidate for urban gardeners and apartment homesteaders as well as traditional homesteaders looking to maximize their harvest out in the country. 

Third, they’re a crowd pleaser when it comes to putting them on our dinner plates and there are so many fun heirloom and hybrid varieties to grow and try in addition to the standard long orange carrot. 

And finally, harvesting them is always so much fun because, unlike vegetables that grow above ground, you never know quite what you’re gonna get when you pull up a carrot root! Sometimes you get nice big, straight carrots. Other times you get some pretty interesting shapes and sizes. And if you grow Rainbow Blend carrots, well then you never know what colour you’re gonna get either! (Purple is my personal favourite).

But carrots definitely weren’t always one of my favourite vegetables to grow. In fact, the first year we tried to grow carrots from seed, we managed to kill every single one! We had no idea what we were doing when it came to starting seeds. We started our carrot seeds indoors when we lived in our condo in the city with no real plan as to where we would move them to later, or the fact that we could have just direct sown the seeds into a pot.

Then we overwatered them to the point of basically drowning some of the seeds and seedlings and then forgot about them in our spare bedroom for long enough that any little seedlings that had survived the flood most definitely did not survive the drought that followed. Oh, and I think we started them in like, June or something. 

My point is, carrots really aren’t that difficult to grow, but if you don’t know what you don’t know, then you could have a similar carrot-growing experience to our first one. And that might make you never want to try growing carrots again. And I just can’t let that happen on my watch!

So if you’re new to gardening or growing carrots from seed (or you just need a refresher on the specs), here’s a step-by-step breakdown of exactly what you need to do to SUCCESSFULLY grow carrots from seed. Because it really isn’t that difficult! Here’s what to do…

A handful of carrots

 

How to Grow Carrots From Seed

The Basics:

  • Prepare soil by making sure to remove any rocks or hard clumps that could prevent the carrot roots from growing straight down
  • Water the soil deeply before planting to help keep it moist
  • Direct sow carrot seeds starting from about two weeks before your average last frost date right into midsummer for a fall/winter harvest
  • Sow seeds about ¼ of an inch deep, an inch or two apart
  • Sow at three-week intervals for a continual harvest
  • Stop sowing seeds about 10 to 12 weeks before your average first frost date
  • Seeds can take up to three weeks to germinate, so be patient!
  • Keep the top couple inches of soil moist while seeds are germinating
  • Thin seedlings to about 4 or 5 inches apart as they begin to grow

The Details:

Because carrots are root vegetables, they do best in loose, well-worked soil free from rocks and other obstructions that might prevent the roots from growing straight down. If you’re planting in the ground, till the soil to a depth of about 10 to 12 inches and remove any rocks and debris. If you’re planting in containers, be sure to run a hand cultivator or rake through your soil to loosen it up and remove any debris.

Water the soil where you’ll be planting your carrot seeds thoroughly in order to help keep the soil moist. Since carrots can take up to three weeks to germinate, it’s important to keep the soil very moist during the first few days.

Direct sow carrot seeds outdoors any time from about two weeks before your average last frost date until about 10 to 12 weeks before your average first frost date for fall and winter crops. Continue sowing seeds every three weeks or so for a continual harvest all summer and fall. You can succession plant carrots after pulling up your peas, radishes and other spring crops.

Keep the top couple inches of soil moist for for at least the first 10 to 14 days, and continue to monitor moisture levels until carrot tops begin to sprout.

If planting in the summer when it’s hot and dry, you might want to place something on top of your planting area such as a row cover or plastic bag in order to keep the soil moist until seeds begin to sprout.

Once carrot tops are a couple inches tall, start to thin the seedlings to about 4 or 5 inches apart. Thinning can be hard because instinct tells you to keep all of the seedlings for more carrots later on, but if you don’t give the carrots enough space, you’ll end up with spindly, barely edible carrots when it comes time to harvest. Instead, thin seedlings out and give them space to grow and you’ll be rewarded with much bigger carrots in the end, which means more actual food for you and your family!

Bunch of carrots

 

Harvesting and storing carrots

The Basics:

  • Harvest carrots anywhere from around 60 to 100 days (check individual seed packets for specific instructions)
  • Harvest fall and winter carrots before the ground freezes
  • To store, remove tops and brush dirt off of carrots, but do not wash
  • Store in the fridge or in a cold/root cellar 
  • For optimum longterm storage, bury carrots in sand in a wooden crate or box in a root cellar or garage

The Details:

Carrots can technically be harvested and eaten at any point in time. But you’ll probably want to wait at least 60 or 70 days for most varieties and up to 90 and even 100 days for others. Check the time to maturity on each individual seed packet to get specific information for the particular carrot variety you’re growing.

While carrots are actually biennials (meaning they don’t produce a flower to collect seeds from until the following spring), if you are harvesting them for their roots, you’ll want to remove them from the ground before the ground freezes. A light frost will actually make carrots sweeter, but a hard freeze can affect the quality.

To store carrots, brush off any excess dirt and remove the carrot tops to keep them from rotting. The carrot tops are also edible, in case you didn’t know. You can turn them into a pesto or add them to soups and salads, or feed them to chickens and rabbits.

Store carrots in a cool place. If you only have a relatively small bunch, you can store them in the refrigerator. If you’ve got a more substantial amount, it’s best to store them in a root cellar if you have one. If not, you can store them in the garage. 

If possible, bury them in sand to keep them cool and moist. Put a layer of moist sand in the bottom of a crate, then lay a single layer of carrots on top. Then cover with another layer of sand and another layer of carrots until all of your carrots are buried and top with a final layer of sand. Store in the garage or root cellar. 

You could also store in an outbuilding to keep them cold if you have no other choice, but it should be well protected from rodents and other critters looking for an easy meal in the winter. 

If you’re in an apartment or smaller space but you manage to grow enough carrots to preserve (or even if you just pick some up from your local farmers market), but you don’t have a root cellar or garage and your fridge isn’t large enough, you can also pickle, pressure can, dehydrate, ferment or blanch and freeze carrots. So don’t worry. There are lots of storage options!

 

Plant carrot seeds now for an abundant harvest this summer and fall!

Carrots are an easy and rewarding vegetable crop to grow from seed. All you need is a little space and a patience while you wait for them to mature. 

If you’re looking for some good and perhaps some different varieties to try this year, here are some of my favourites:

* Just as an aside, the following are not affiliate links, however this is the seed company I purchase from and recommend here in Canada in the Pacific Northwest.

  • Danvers (large heirloom variety, good storage carrot)
  • Nantes (classic carrot, quick maturing heirloom, good for storage)
  • Paris Market (small round heirloom carrots, great for container gardening)
  • Rainbow Blend (multi-coloured hybrid variety, white, yellow, orange and purple, great “novelty” carrots)

For information on how to grow other common vegetables from seed, check out the following guides:

P.S. Don’t forget to download a free copy of my seed-starting starting cheat sheet, with at-a-glance information on how to grow 10 common garden vegetables from seed!

Wishing you homemade, homegrown, homestead happiness 🙂

 

 

 

P.S. Want more help growing your own food at home? Download my free guide, How to Grow Your Own Food in Less Than 15 Minutes A Day and learn how to grow an organic grocery store in your backyard even if you’re limited on time!


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2 Comments

  1. Evans Opata

    How do I plant cabbage or grow cabbage in my garden

    Reply
    • Tish Painter

      Hi Evans,
      Personally, when I have grown cabbage, I have started it from seed indoors. As cabbage likes cooler temperatures, I have planted the seedlings in early spring when temps stop going below freezing overnight (or a little earlier if I cover them). Remember to plant them with plenty of space between seedlings. They grow very large and take up plenty of space! To use space effectively, I plant lettuce and radishes between the young cabbages initially as these will grow fast and will be harvested before the cabbages get large. You can also plant the seedlings in later summer and they can become your fall crop if you have room in your garden. Succession planting is a great way to make the most of your space.
      That is a good way to start and you can find more information and tips for your particular growing zone online also.

      Reply

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ABOUT ANNA
Hi! I’m Anna, and I’m a city girl turned modern homesteader who’s passionate about growing, cooking and preserving real food at home, creating my own herbal medicine and all-natural home and body care products, and working toward a simpler, more sustainable and self-sufficient life each and every day. 
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I'm all for celebrating the season, but I think it loses something when it becomes Christmas all year long (or at least when it spans 2 or even 3 seasons!)⁣

I like waiting until December to decorate and put on Christmas tunes, and I definitely won't take my first sip of eggnog until the advent calendar comes out!⁣

That being said, when it is time for Christmas, I enjoy savouring every bit of the holiday season, and that means that when it comes to eggnog, store-bought just won't do. Instead, I whip up my own homemade eggnog, which is way tastier in my opinion, and has less added and unnecessary ingredients, thickeners, etc. It's just eggs, sugar, milk and cream, some liquor if you choose, and a little nutmeg and a cinnamon stick to garnish!⁣

It's also super quick and easy to make yourself.⁣

Grab the full recipe via the ink in my bio @anna.sakawsky or visit https://thehouseandhomestead.com/old-fashioned-homemade-eggnog-recipe/ ⁣

Do you like to start celebrating Christmas as early as possible or do you prefer to wait until December like me?⁣

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Yesterday I was in my Stories sharing a bit about emergency preparedness and what I’m doing to get prepared for whatever the future holds.

I also asked YOU what emergency skills or supplies you recommend having in your back pocket “just in case,” and one of the responses I got was to have a bug out bag packed and ready to go.

This got me thinking it was high time to pull out my bug out bag and go through it because it’s been a couple years since I last did so. I decided to share it with you here and show you what I keep packed and ready to go and go through what needs updating and what I’m missing.

If the concept of a bug out bag is new to you, have a watch through this video and check out this article on 15 Emergency Preparedness Items You Need to Have Packed and Ready to Go: https://thehouseandhomestead.com/15-emergency-preparedness-items-you-need-packed-ready-to-go/

Also, if getting more prepared for anything and everything from a power outage to a natural disaster to a medical emergency to a man made disaster like a war or a cyber attack is a goal of yours, be sure to check out the latest issue of Modern Homesteading Magazine, which is packed with great advice on emergency preparedness for any situation. (Link in bio @anna.sakawsky or visit modernhomesteadingmagazine.com)

I’d also love to hear from you!

Do you keep a bug out bag packed?

What do you keep in it?

What types of emergency situations are you preparing for in your area?

Let me know in the comments 👇

#emergencypreparedness #preparedness #prepping #bugoutbag
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Do you have what you need on hand to take care of yourself and your family in the event of a worst case scenario?

With everything going on in the world these days, we’re getting more and more serious about equipping ourselves with the tools, supplies and skills needed to handle emergency situations if the need arises.

Between growing nuclear tensions, the ongoing threat of pandemics, cyber attacks and a looming energy crisis, medical staff and supply shortages, and general “everyday” medical, financial and other miscellaneous emergencies, we’d all be wise to be prepared BEFORE the next emergency happens.

One of our neighbours passed away very suddenly last week (just 50 years old 😔) and it reminded me of just how quickly things can go sideways. As far as we know he suffered a heart attack, and while his wife did everything she could to save him, by the time the ambulance arrived it was too late. It was a wake up call for me, that not only do we need to be prepared with supplies on hand, but with knowledge and skills too. I’m definitely looking into booking a refresher First Aid course and highly recommend everyone reading this do the same if this is a skill you need to brush up on!

This is all part of being more self-reliant, and these skills are becoming more and more important in the world these days.

My hubby @ryan.sakawsky covered many emergency scenarios and how to prepare for them in detail in the latest issue of Modern Homesteading Magazine. If you haven’t had a chance to check it out yet, you can subscribe and read the latest issue via the link in my bio, or by visiting https://modernhomesteadingmagazine.com/subscribe/

I’d also love to hear from you! What are you doing to prepare and/or what skills and resources would you recommend that everyone acquire now before it’s too late?

Comment below 👇
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If you feel like your garden struggled more than usual this year, or that many of your homesteading efforts were in vain, you’re not alone.

In fact, I heard from more people than ever before this year who were struggling with their gardens; With extreme or unpredictable weather; With pest problems that seemed worse than usual; With all manner of things that seemed to be conspiring against them and their efforts to grow food.

The fact is, gardening and homesteading comes with an inevitable amount of failure every year, and some years are going to be worse than others.

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“I held in my heart an overwhelming level of optimism for the 2022 growing season… I couldn’t have been more wrong and could not have possibly prepared for what awaited me in the upcoming months that paved the way into summer,” he begins.

To read the full story, click the link in my bio @anna.sakawsky or go to modernhomesteadingmagazine.com to subscribe or log in and read the latest issue 🍁

(Quote in the reel by Mike Fitzgerald, “Rolling With the Punches,” Modern Homesteading Magazine | Issue 29 | Fall 2022).

#homesteading #homesteadersofinstagram #selfreliance #gardenersofinstagram #humanswhogrowfood #modernhomesteading
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The world is changing faster than ever.

We’ve barely had time to adapt to the “new normal” and still things are continuing to shift, change, and in some cases spiral more each day.

From rising inflation and persistent supply chain issues, to a looming recession and food shortages that are expected to get worse after a very tough farming year, to a war on European soil and the threat of cyber attacks and (God forbid) a nuclear attack, to the future of digital IDs and increasingly pervasive government control over every aspect of our lives, it’s no wonder more people are looking for ways to escape the matrix and “opt out” of the system.

I consider myself an optimistic realist: I hope for the best and I live fully and freely in the moment, but I prepare for the future accordingly based on what I can see unfolding in our world. And honestly, I find this “sweet spot” to be incredibly empowering.

This is why I do what I do and why I share it with you on a regular basis; I WANT TO EMPOWER YOU TOO!

That’s why I created The Society of Self-Reliance: A private membership that connects you with the resources, support and community you need to reclaim your independence and become more self-reliant in every aspect of your life.

From growing and preserving your own food to crafting and using herbal medicine to life skills like how to manage it all and stay calm in stressful situations, how to prepare for emergency situations and much more, if you’re ready to learn invaluable skills that will help you take control of your family’s food security, health and wellbeing, time, finances, and ultimately over your own future, The Society of Self-Reliance was created for you!

I’m excited to announce that I’ll be reopening the Society doors for a limited time starting next week, and wanted to give you the heads up NOW so that you can get on the waitlist and make sure you don’t miss out when enrollment opens.

To learn more or get on the waitlist, click the link in my bio @anna.sakawsky or go to thehouseandhomestead.com/society

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It’s October, and that means pumpkin spice season is officially here 🎃

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All you need is some puréed pumpkin (I make mine with fresh pumpkins, but you can use canned), some brown sugar, cinnamon, nutmeg, ground cloves, allspice and ginger, a splash of vanilla extract and some water.

Bring everything to a boil and then simmer and reduce. Strain into a bottle or Mason jar and store in the fridge for up to a week or so.

Add a tablespoon or 2 of this syrup to your coffee or homemade latte for a better quality, better tasting PSL for a fraction of the cost of what you’d pay at a coffee shop.

You can also add this syrup to homemade kombucha, or drizzle it over pancakes, waffles, French toast or even ice cream!

Grab the full recipe via the link in my bio @anna.sakawsky or go to https://thehouseandhomestead.com/homemade-pumpkin-spice-syrup/

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In the latest issue of Modern Homesteading Magazine, I sat down with Ann Accetta-Scott of @afarmgirlinthemaking to talk all about what people need to know about buying and selling a homestead property.

Ann and her husband Justin recently moved from their two-acre homestead outside of Seattle, Washington to a 40-acre homestead in rural Tennessee. Ann and I sat down to talk about the realities of buying and selling a homestead, moving across the country to pursue your homesteading dream, what to look for when you’re searching for your next property, pitfalls to avoid (if you can!), and what you can do if you’re not ready or in a position to make your move just yet.

Whether you’re looking to purchase your first homestead or trying to sell an existing homestead and upgrade to a bigger property, Ann had some great insights to share that can save you time, stress and money when you’re ready to make your move.

Check out the full interview in the fall issue of Modern Homesteading Magazine: link in bio @anna.sakawsky or visit www.modernhomesteadingmagazine.com to subscribe, login to the library (if you’re already a subscriber) or view a sample of the current issue!

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This is why people don’t trust our medical system!!!

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My husband and I each got an Amber Alert on our phones the other night along with millions of other British Columbians, informing us of a child abduction in Vancouver. It made the suspect sound like a dangerous kidnapper and said “do not approach. Call 911.”

As it turns out, it was the mother of the child (a 3-year-old boy), who had refused medical treatment without getting a second opinion and follow up blood tests, so the Ministry of Child and Family Services was called, she was arrested and her son was taken from her and was administered medical treatment in the hospital without consent and without a guardian present.

There’s a lot more to this story than I’m able to share in this video or this caption, so I’ll post some links below where you can hear directly from the mom what happened, and check out other IG accounts that have been in direct contact with her and the father. But the point is this was a GROSS misuse of our Amber Alert system, a GROSS abuse of power (turns out the boy wasn’t sick in the end anyway), and has now traumatized this family for life.

Doctors are not gods and as mothers we do not co-parent with the government!!!

This hits close to home for me because I too have been through the medical system and had my concerns dismissed, was misdiagnosed and given wrong information, and was treated with obvious contempt when I got a second opinion.

In this day and age of rampant medical coercion and the erosion of bodily autonomy over our own bodies and over those of our children, this story highlights the dangers of the very slippery slope we’re on.

As parents who only have the best interests of our children at heart, this could happen to any one of us. We can’t let this be normalized. Remember “first they came for (fill in the blank), and I said nothing. Then they came for me and there was no one left to speak for me.”

Check out my stories for the full video that the mom, Wiloh made explaining the details of what happened or check out the comments for links to learn more & support this family.
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I’ve hesitated about posting this reel over and over because I know I’ll probably get backlash, hate and vitriol from some people in return. But I wouldn’t be being true to myself if I didn’t speak the truth that’s on my heart and mind…

If you haven’t noticed, there are currently thousands of Canadians sharing their stories and using the hashtag #trudeaumustgo on their social media posts right now in response to the divisive rhetoric and actions of our prime minister over the past few months. But our media has downplayed the issue and has attributed most of the hashtags to “bot” accounts and foreigners trying to influence our politics.

In response, real Canadians are making videos and sharing their stories to show that we are not bots, but real people who have been negatively affected by the words and actions of our leaders, particularly our leader at the top.

I used to consider myself a lifelong leftist and have supported the liberal government and Trudeau over the years, but after what I’ve witnessed over the past few months; After how he has spoken about Canadians who have made a different medical choice or who have protested mandates (which have done nothing to stop the spread of you-know-what anyway); After the hate and division that has trickled down from the top and infiltrated our communities, I can no longer stand silently by.

While I am 💉, a few months ago when I voiced my support for those who stood up against mandates and against the division being pushed on us by our leadership, I suddenly found myself among what our prime minister called the “small fringe minority” of citizens with “unacceptable views.”

I lost followers, friends and even a couple family members. I was told I’d been “radicalized,” although my views have never changed.

So today I’m adding my voice to the chorus of real, everyday Canadians who are taking a stand against tyranny and division in this country. As the saying goes, if we do not stand for something, we’ll fall for anything. I stand for freedom & autonomy, and against division & tyranny.

#trudeaumustgo

(Special thanks to fellow 🇨🇦 homesteader @meggarlandd for inspiring me & giving me the courage to post this:)
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284 59

What would you do if the grid went down?

Imagine not just the lights going out, but all power, all digital communication and information. Would you be prepared?

A lot of us THINK we’re prepared for a grid down situation, but unless you’re already living off grid, you might not realize how dependent on technology we really are!

In the fall issue of Modern Homesteading Magazine, contributor Ashley Constance of @dirtypawshomestead and @alittleselfreliant shares her experience voluntarily going without power for the day, and what she and her husband, Shawn learned from their grid down experiment.

You might be surprised at the things they discovered and missed on their prep list, and it might prompt you to reevaluate whether you’re ready in case the grid goes down, or even just Google 😱

Check out the full story in the latest issue of Modern Homesteading Magazine!

Link in bio @anna.sakawsky or visit www.modernhomesteadingmagazine.com

#modernhomesteadingmagazine #homesteadersofinstagram #homesteading #modernhomesteading #prepping #nationalpreparednessmonth
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The other day when I had a few minutes to spare, I was out in the garden doing a little work when my neighbour said hi over the fence.

I lamented to her about how busy we’ve been and how hard it’s been to keep on top of this year. Very sincerely, she replied “wait until you have another one,” referring to our baby on the way.

“You’ll be moving back to the suburbs so quick, mark my words,” she said.

Now, I don’t for a second think there was any ill intent behind her statement, but still, it took me aback.

“We’ll never move back to the city or the suburbs,” I replied with a laugh. “This may be hard work but we love it.”

She then repeated her statement and followed it up with “just you wait and see.”

I decided not to continue the back and forth. After all, I told myself, it doesn’t matter if she or anyone else knows what’s truly in your heart. It doesn’t matter if she understands that there’s no amount of difficulty that would make me run back to the suburbs and leave this life behind. In fact, our dream is to upgrade to a bigger property someday where we can grow an even bigger garden and add more livestock to our homestead!

Likewise, I visited the city last weekend for a family event and as always, I had at least a couple people ask me “so when are you moving back to the city?”

Seven years later, and still we have friends and family members who think this is just a phase we’re going through, and eventually we’ll come to our senses and move back.

I used to get offended by these questions because I felt unseen; I felt like nobody took this life that I’m so passionate about seriously, and thought it was “cute” that I was “playing farmer” for a bit, but eventually I had to grow up and become part of the “real world” once again.

Now I just smile and reply “never:)”

Can you relate? How do you (politely) respond when someone questions your lifestyle choices or implies that you’ll eventually come to your senses and come back to “reality”?

Let me know below 👇
...

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The fall issue of Modern Homesteading Magazine just dropped!

In this issue you’ll find:

• Preparedness tips, tricks and advice to help you be ready for anything on the homestead (and in life!)
•The ultimate guide to growing garlic at home and it as both food and medicine
• Drool-worthy recipes that feature garlic as the star!
• Expert advice from A Farmgirl in the Making’s Ann Accetta-Scott on what to look for (and look out for) when buying or selling a homestead property
• Advice on how to learn and grow from perceived homesteading “failures”

And more!!!

Go to modernhomesteadingmagazine.com or click the link in my bio @anna.sakawsky to subscribe or login to the library and read the latest issue if you’re already subscribed!
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